Chickens on a greener diet still taste like . . . chicken
Researchers are on a hunt for alternative livestock feeds—and algae and insect-based diets offer more advantages than you might expect.
Researchers are on a hunt for alternative livestock feeds—and algae and insect-based diets offer more advantages than you might expect.
It's imperative to protect species and populations — but we shouldn't miss the trees for the forest, a new paper argues.
Trees within the city limits of Austin, Texas contribute nearly $34 million in ecosystem services to the community annually, according to a new report by the U.S. Forest Service (USFS).
Transferring salt-loving bacteria onto crops could help them thrive in toxic soils.
The overall benefit of rising atmospheric carbon compensates for the negative effect of rising temperatures for wheat and soybean, and significantly mitigates those effects for rice and maize.
Carbon emissions from US households have been falling since 2005, but not fast enough
Dangerous heat and humidity conditions are likely to occur every year during the Muslim pilgrimage, or Hajj, near the end of the century if high carbon emissions continue.
The cost effective conservation strategy could work for other mammals
If every person on Earth adopted a vegan diet – without milk, meat, honey, or any other animal-sourced foods – the greenhouse gas emissions associated with the food system in 2050 would fall by more than half compared to 2005/2007 levels.