Creating a sustainable human age we actually want to live in.
Anthropocene is reader-supported nonprofit journalism
Note: This article is from Conservation Magazine, the precursor to Anthropocene Magazine. The full 14-year Conservation Magazine archive is now available here.
Click charts and graphs above to see an enlargement
What to Read Next
Ecosystems, fisheries managers and people who rely on fishing could be in for a wild ride, as scientists find that warmer oceans make for hungrier fish.
A new study estimates that the answer is a huge area—44%of Earth’s land, some 64 million square kilometers
Recommendations to improve cardiovascular health and lessen climate change are remarkably similar